the melding: ginger simple syrup –

muddled basil, instead of mint –

fancy club soda from the ABC store –

delicious, refreshing. recommend –

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This entry was posted on August 27, 2010 at 2:45 PM and is filed under drink, home cookin. You can follow any responses to this entry through the RSS 2.0 feed.
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August 27, 2010 at 3:19 PM |
Looks delicious–did you grow the basil?
August 27, 2010 at 3:24 PM |
yes! i have a plant and usually get a bunch from my CSA each week.
August 27, 2010 at 3:30 PM |
This looks amazing!!! We have a big basil plant and I’m always looking for new ways to use it. What better than a cocktail??? Thanks!
March 6, 2011 at 2:45 PM |
Mmmm!