the inspiration: 2 perfect cabbage leaves saved from a slaw-stravaganza.
the filling: chilled spicy peanut asian noodles
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This entry was posted on June 28, 2011 at 6:59 PM and is filed under CSA, home cookin. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
That looks really delicious, and like it should be in a cookbook.
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June 28, 2011 at 8:40 PM |
That looks really delicious, and like it should be in a cookbook.